tarbooz aur khrboze ke beejon ke heran kin fawaid
tarbooz aur khrboze ke beejon ke heran kin fawaid, gole matol nazar anay walay phal tarbooz aur khrboze na sirf khanay mein zaiqay daar hotay hain balkay un ke beej bhi jaadoyi fawaid ke haamil hotay hain jin ka dawaon ke tor par istemaal hota hai .
khrboze ko qadeem zamane mein jannat ka phal bhi kaha jata tha jo har saal augst mein darakhton par pick jatay hain, is phal ki methas se lutaf andoz honay ke liye hamein is ke beej nikaalte parte hain lekin tarbooz ke beej ki terhan yeh beej bhi be car nahi balkay –apne andar khusoosi fawaid smoye hue hain, un ka istemaal tib ki duniya mein hota hai .
khrboze ke beejon ki khasusiyat
mahireen ka kehna hai ke khrboze ke beej mein mukhtalif qisam ke vitamin mojood hotay hain jin mein bi 9, bay 6 aur pi pi jabkay taaqatwar anti oxidents si aur ae shaamil hain jo insaan ke aasabi nizaam ke liye mufeed hain .
khrboze ka beej blood sugar ko kam karta hai
mahireen ke mutabiq khrboze ke beej blood sugar ko kam karne aur kam kasafat walay cholesterol ko daur karne mein madad karte hain, zank ki aala miqdaar ki wajah se khrboze ke beej khaas tor par mardon ke liye faida mand hain, zank khrboze ke beejon ko khoubsurti ka haqeeqi amrat bana deta hai .
tarbooz ka beej insani taaqat ke liye mufeed
beej ka khushk powder subah khaali pait aur sonay se pehlay lainay se insani tawanai mein izafah hota hai aur agar aik chamach shehad ke sath is ka istemaal kya jaye to ziyada mufeed rahay ga. isi terhan agar aik glass doodh mein aik chamach terbooz ke beej ka powder dala jaye to prostate ghudood ki bemari daur hosakti hai .
gurday ki pathri ka masla
aisay afraad jin ke gurday mein pathri hai un ko chahiye ke woh aik klov tarbooz ka beej 5 letter pani mein daal kar ubla len, yahan tak woh pani 3 letter hojaye is ke baad pani ko thanda karkay khaas miqdaar mein piyeen to is maslay se chukara mumkin hai .
khansi aur deegar bemari ke liye faida mand
jis terhan tarbooz ka beej mandarja baala masail ko hal karta hai isi terhan khansi aur deegar bemariyan bhi is se daur hosakti hain. beej ke powder ko garam pani aur doodh mein mila kar istemaal karne se farq parre ga, khanay se pehlay aik din mein aik hi baar aik chothai cupp lena zaroori hai .
